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Sullivan University
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Culinary Arts program

Fire up your creativity

Cultivate your culinary skills and prepare for your dream role with immersive training and mentoring from established chefs. Whether you want to land a position in a trendy restaurant, own your own business, or pursue your passion for food around the world, you’ll get the hands-on skills and practical knowledge you need to unleash your creativity in the kitchen.

Program paths

A.S. Culinary Arts

Professional Cook Diploma

Culinary Arts Certificate

The Sullivan Advantage
Top-ranked school

We’re ranked among the top hospitality schools by University magazine.

Experienced faculty

Become the best by learning from the best. Our culinary faculty have credentials from the American Culinary Federation and the American Hotel and Lodging Association.

Real-world training

Hone your skills with practicums and externships. 

Get there faster

Complete your education in 9 to 24 months, on campus in Louisville or Lexington.

“My experience was incredible. I worked with and was taught by some of the most knowledgeable and caring chefs I could have asked for!”

Mitchell Cellars

Culinary Arts program

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The Culinary Arts program is part of Sullivan University’s College of Hospitality Studies.

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