Contact Us:
- Louisville Campus
3101 Bardstown Road 40205
Phone: 502.456.6505 / 800.844.1354 - Lexington Campus
2355 Harrodsburg Road 40504
Phone: 859.276.4357 / 800.467.6281 - Fort Knox Campus
63 Quartermaster Street 40121
Phone: 502.942.8500 / 800.562.6713 - Online Division
2100 Gardiner Lane Ste. 220 Louisville, KY 40205
Phone: 502.413.8830 / 866.755.7887
News & Events
Microsoft Evangelist
May 14, 2013 - Julie King, the associate dean and associate professor for the College of Information and Computer Technology at Sullivan University's...
Julie King, the associate dean and associate professor for the College of Information and Computer Technology at Sullivan University's Lexington campus, often looks for ways to expose her students to learning and networking opportunities.
One such event occurred Wednesday, May 8th when the campus hosted the Lexington Technology Forum's lunchtime topic for May. The presentation covered Microsoft Server 2012 and was conducted by Microsoft Evangelist Keith Mayer. Twenty-five IT professionals from the Lexington area attended the meeting, as well as many of Sullivan's technology students and faculty. The purpose was to give students exposure to the new Server 2012 product and to allow them to network with local IT professionals. A big thank you to Julie King for all she does for Sullivan's students!
Photo Caption: Microsoft Evangelist Keith Mayer
Kentucky Governor's Mansion
May 14, 2013 - For the last several years, Executive Chef Brad Mitchell of the Kentucky Governor's Mansion has invited...
For the last several years, Executive Chef Brad Mitchell of the Kentucky Governor's Mansion has invited Sullivan University students and alumni to work at the annual Derby Eve Gala. Although they were originally asked to volunteer, it has transitioned into a paid position. According to Director of Career Services Julie Saifullah, students and graduates earned $16 an hour this year.
The following Sullivan students and alumni participated in this year's event: Amanda Hibpshman, Rachel Benton, Rachel Smith, Crystal Allen and Hugh Gregory. Chef Mitchell said, "Thank you so much for your help in finding us help for the Governor's 2013 Derby Eve Gala. It was a great success! Everyone from Sullivan worked very hard and did a great job."
The Sullivan group was also grateful for this one-of-a-kind opportunity. "The Derby Eve Gala was a fantastic event to be a part of and I appreciate the opportunity to help with it," said Amanda Hibpshman, current culinary student.
Photo Caption: Governor's Mansion
Broadbent Animal Sanctuary
May 10, 2013 - Over the past several weeks, Sullivan University's Fort Knox campus has been collecting donations for the...
Over the past several weeks, Sullivan University's Fort Knox campus has been collecting donations for the Broadbent Animal Sanctuary. The Sanctuary was founded in 2002 and is located on 4,000 acres of land near Irvington. Their staff works to rescue and rehabilitate injured and orphaned wildlife throughout the state, with the goal of releasing healthy animals back into the wilds of Kentucky.
Photo Caption: Student Services Coordinator Christine Bailey and Business Office Manager Amy Bishop.
Meet Gnorm - New STAR Mascot
May 9, 2013 - Meet Gnorm, the new STAR mascot at Sullivan University's Lexington campus. STAR stands for Sullivan Team...
Meet Gnorm, the new STAR mascot at Sullivan University's Lexington campus. STAR stands for Sullivan Team member who Achieves Results, and Director of Student Life Amy Daniel was named May STAR of the Month. She decided to take Gnorm on a tour of Beaumont Farms Apartments, Sullivan's housing accommodations. From the photos, you can see Gnorm enjoyed quite a workout, though he did have several opportunities to lounge by the pool.
Photo Caption: Gnorm touring Beaumont Farms Apartments
Skuna Bay Salmon Final
May 8, 2013 - Last week, Sullivan University's Louisville campus played host to the Skuna Bay Salmon Recipe Finals. Thirty chefs from across the country...
Last week, Sullivan University's Louisville campus played host to the Skuna Bay Salmon Recipe Finals. Thirty chefs from across the country competed to represent the organization at the Taste of Derby, an event Sullivan is highly involved with, and appear in a national ad in Savour Magazine.
Finalists Chef Andrew Sutton of Anaheim, CA and Chef Carlo Lamagna of Chicago, IL competed on Sullivan's campus and assisted students throughout the week by preparing for the Taste of Derby. Chef Lamagna was named the winner of the Skuna Bay competition at the Taste of Derby event and was treated to VIP seating at the 139th Kentucky Derby with Skuna Bay.
Sullivan students were very involved with these chefs throughout the competition and enjoyed the opportunity to learn more about the hospitality industry from these culinary professionals. For more information about the Skuna Bay competition, please visit skunachef-challenge.com
Photo Caption: (From L to R) Chef Andrew Sutton and Chef Carlo Lamanga compete in the Skuna Bay Salmon Final.
Congratulations Della Baker
April 26, 2013 - Recent graduate Della Baker is the Copy Center/Faculty Office Manager for Sullivan University’s Lexington...
Recent graduate Della Baker is the Copy Center/Faculty Office Manager for Sullivan University’s Lexington campus. Although Baker is kept very busy, she still had time to complete both a Master of Business Administration and a Master of Science in Managing Information Technology degrees.
Regarding her learning experience at Sullivan, Baker says, "I feel that both of these programs were well structured and both the online faculty and campus faculty greatly enhanced my learning experience. They were supportive and gave encouragement when needed. The online faculty I interacted with were courteous and timely in responding to the question and concerns I had. I had a unique experience in that I could ask faculty here on campus questions and they could immediately give feedback."
Congratulations to Della Baker on earning her degrees, and to the wonderful faculty members who helped her along the way!
Photo Caption: Staff graduate Della Baker.
Spring 2013 Workshop
April 26, 2013 - Director of Education Penny Uphaus and Student Services Coordinator Christine Bailey from Sullivan University’s Fort Knox campus...
Director of Education Penny Uphaus and Student Services Coordinator Christine Bailey from Sullivan University’s Fort Knox campus attended the Kentucky Association of Career Colleges and Schools’ (KACCS) Spring 2013 Workshop entitled, "Money Ball: 21st Century Approach to learning,” on Friday, April 19th. The workshop was held at Daymar College, located in Owensboro.
The presentation borrowed from the Michael Lewis book, Moneyball. The session focused on department collaborations, student coaching and instructor participation in a new and exciting program that emphasizes that everyone is in the game and has the same responsibility for a 'winning season.’
Photo Caption: Penny Uphaus and Christine Bailey
Joe Shepherd is retiring
April 24, 2013 - After more than 12 years of taking care of Sullivan University's Lexington campus and its students, shuttle driver Joe Shepherd is...
After more than 12 years of taking care of Sullivan University's Lexington campus and its students, shuttle driver Joe Shepherd is retiring. We will never forget that Joe was the one who started and kept the home fires burning as he was the first to arrive to campus daily, sometimes at 4:30am. We miss you already, Joe, and wish you best of luck in the future!
Photo Caption: Executive Director David Keene and Joe Shepherd.
2013 Adult Excellence Award
April 24, 2013 - Sullivan University is excited to announce that Julie Jagodzinski and Claudia King, both students...
Sullivan University is excited to announce that Julie Jagodzinski and Claudia King, both students in the Paralegal Studies program, were nominated and chosen to receive the 2013 Adult Excellence Award!
The Imagine America Foundation created the Adult Excellence Award to assist students who are attending participating Imagine America institutions through the Imagine America Adult Skills Education Program (ASEP). The Adult Excellence Award is essentially a continuation of the Foundation's ASEP program. Each award provides a $500 cash grant towards the student's tuition balance. The Adult Excellence award is competitive, and as such, not all applicants will receive the award.
Among other criteria, applicants must have a cumulative Grade Point Average (GPA) of 3.5 or higher, have an attendance rate of 95% or higher and submit a written recommendation by a faculty member or college administrator.
Sullivan's Regional New Student Coordinator Bobbie White remarked, "In 17 years of service with Sullivan University (the last 10 years dealing directly with Imagine America), this is the first time I can recall our students being selected for this honor! These women must really be special!"
Congratulations to Julie and Claudia for this achievement, and for serving as great representatives of Sullivan University!
Thomas Ondrias and Melissa Ewing
April 24, 2013 - Helen Bongard, Esq, Chair of the Legal Studies department at Sullivan University's Lexington campus, is...
Helen Bongard, Esq, Chair of the Legal Studies department at Sullivan University's Lexington campus, is at it again. She seems to have a knack for playing matchmaker with her students!
This time, the couple in the spotlight is Thomas Ondrias and Melissa Ewing. Ondrias says, "We got married on March 16, 2013 in El Campo, Texas. We met here at Sullivan in Mr. Seelig's Environmental Law Class in Spring 2012 Quarter."
Perhaps Ms. Bongard's services deserve their own dating show! Congratulations to the happy couple!
Photo Caption: Thomas Ondrias and Melissa Ewing got married, legally speaking.
Cincinnati Chef Competition
April 15, 2013 - The National Center for Hospitality Studies (NCHS) at Sullivan University is excited to announce that Chef Rob Beighey...
The National Center for Hospitality Studies (NCHS) at Sullivan University is excited to announce that Chef Rob Beighey, Chef David Wheatley and students Kamisha Jones and Max Frische brought home five medals from a recent competition in Cincinnati.
Chef Beighey and Frische won silver and bronze medals for their cold platter presentation, and Chef Wheatley was awarded a bronze medal in the live hot food competition. Jones and Frische both competed in the student live hot food competition and were awarded silver and bronze medals.
Congratulations to all for your accomplishments! We are very proud you and your dedication, commitment and outstanding representation of Sullivan University.
Photo Caption: Student chefs Max Frische and Kamisha Jones.
Ronnie White and Victoria Wallace
April 10, 2013 - When Ronnie White and Victoria Wallace signed up for the Paralegal Studies program at Sullivan University’s...
When Ronnie White and Victoria Wallace signed up for the Paralegal Studies program at Sullivan University’s Lexington campus, they didn’t expect to take away anything more than a degree. However, thanks to the matchmaking skills of Helen Bongard, Esq., Chair of the Legal Studies department, White and Wallace walked away with not only an education, but a marriage as well! Wallace said, “Ronnie and I met in 2003. He was my best friend first. We got married on March 23, 2013, my birthday, at the Embassy Suites on Newton Pike." Congratulations to the happy couple!
Fort Knox business students
April 9, 2013 - Sullivan University Fort Knox business students attended a Radcliff city council meeting to observe...
Sullivan University Fort Knox business students attended a Radcliff city council meeting to observe the inner workings of local government. Stan Holmes, a council member, is their instructor.
Phi Theta Kappa chapter
March 19, 2013 - The Phi Theta Kappa chapter at Sullivan University’s Lexington campus held an induction ceremony on February 26, and 12 new members were inducted. Phi Theta Kappa recognizes...
The Phi Theta Kappa chapter at Sullivan University’s Lexington campus held an induction ceremony on February 26, and 12 new members were inducted. Phi Theta Kappa recognizes and rewards high achieving students and provides opportunities for them through Honors in Action. This helps the students develop critical skills like problem solving, project planning, team building, effective communication and conflict resolution. These skills can provide students with a competitive edge when seeking employment or career advancement.
Photo Caption: Many generations celebrate educational achievement.
Go Computer Club!
March 19, 2013 - On March 6, the Computer Club at Sullivan University’s Lexington campus hosted Game Day. Approximately 10 individuals showed up for the event and played X-box...
On March 6, the Computer Club at Sullivan University’s Lexington campus hosted Game Day. Approximately 10 individuals showed up for the event and played X-box 360, held a Halo 4 tournament and consumed pizza and drinks provided by the university. The club’s leadership provided the consoles and controllers for the tournament. As a result of the event, the Computer Club added seven new members to their roster. Go Computer Club!
Photo Caption: Ten of the individuals who showed up for the Computer Club's Game Day.
Bowl For Kid's Sake (BFKS)
March 8, 2013 - Members of the Creative Communications team at The Sullivan University System's (SUS) corporate office participated in Bowl For Kid's Sake (BFKS)...
Members of the Creative Communications team at The Sullivan University System's (SUS) corporate office participated in Bowl For Kid's Sake (BFKS) on March 7th. BFKS is the largest fundraiser of the year for Big Brothers Big Sisters of Kentuckiana, whose mission is to provide children facing adversity with strong and enduring, professionally supported one-to-one relationships that change their lives for the better, forever.
Leading up to the event, the Creative Communications team collected donations from family, friends and coworkers, often utilizing social media sites to appeal for contributions. Their efforts culminated in the event held at Rose Bowl Lanes, where the team had fun socializing and bowling. Overall, the team raised a total of $856 for BFKS.
The team consisted of:
- Digital Marketing Campaign Manager - Ashley Cherep
- Newspaper Editor and Photographer - Ellen Cook
- Content Editor - Sherry Couture
- Web Designer - Ashley Merry
- Graphic Designer - Mickie Warden
- Director of Creative Communications - Thom Whittinghill
Photo Caption: The Creative Communications team from SUS Corporate had a blast raising money and bowling! Picture L to R are Ashley Cherep, Sherry Couture, Ellen Cook, Thom Whittinghill, Mickie Warden and Ashley Merry.
Congratulations Culinary Competition Team!
March 6, 2013 - Sullivan University would like to congratulate its Culinary Competition Team for being awarded a bronze medal at the American Culinary Federation's...
Sullivan University would like to congratulate its Culinary Competition Team for being awarded a bronze medal at the American Culinary Federation's Southeast Regional Conference this past weekend. The team, alongside Chef David Wheatley and Chef Rob Beighey, practiced diligently since last April until the moment of competition. They put countless hours of time and effort into perfecting their knife skills, cold platter presentation and hot platter presentation. The team and Sullivan University also played host to the Southeast Regional Conference this year. Sullivan is very proud of the team and their outstanding accomplishment. They are all excellent representatives of the Sullivan University System! Congratulations to them all!
Photo Caption: (L to R) Chef David Wheatley, Makenson Frisch, Emily Corbett, Robert Young, Kamisha Jones, Brandon Way, and Chef Rob Beighey.
Congratulations, Kendall!
March 6, 2013 - NCHS at Sullivan University is excited to announce that Kendall Knies was named Student Chef of the Year at the American Culinary...
The National Center for Hospitality Studies (NCHS) at Sullivan University is excited to announce that Kendall Knies was named Student Chef of the Year at the American Culinary Federation Southeast Regional Conference this past weekend. Knies, a graduate of the Baking & Pastry Arts program and a member of Sullivan's Olympic competition team, recently won The Culinary Student of the Year Award from the Kentucky Restaurant Association. Sullivan has high hopes for this very talented alumnus and we look forward to watching her continue to win big in the future!
Congratulations, Kendall!
Photo Caption: Kendall Knies
Congratulations to Allison Settle!
March 6, 2013 - Congratulations to Allison Settle! Settle, a Culinary Arts student at Sullivan University's Lexington campus...
Congratulations to Allison Settle! Settle, a Culinary Arts student at Sullivan University's Lexington campus, recently competed in the Women in Culinary Leadership Cook-Off. Launched by the James Beard Foundation and Vermillion restaurateur Rohini Dey, the Cook-Off is a competition showcasing driven and inspiring female chefs in hopes of developing their leadership and culinary skills. Settle competed against seven other female chefs for a one-year apprenticeship at one of Vermillion's locations in New York or Chicago. Sullivan is very proud of Settle and her accomplishments! She is an excellent representative of the Sullivan University System and we wish her well in the future!
For more information about the Women in Culinary Leadership Program and Cook-off, please visit the links below:
http://www.jamesbeard.org/blog/women-culinary-leadership-cookoff
http://www.jamesbeard.org/sites/default/files/pressreleases/Cookoff%20Post%20Event%20Release-%20FINAL.pdf
Photo Caption: Allison Settle (far left) and her fellow contestants are shown here with the James Beard Foundation's Manager of Student Programs Shelley Menaged.
Congratulations to Dr. Daniel on this latest accomplishment!
January 28, 2013 - Sullivan University is excited to announce that Dr. Teresa A. Daniel's most...
Sullivan University is excited to announce that Dr. Teresa A. Daniel's most recent article, "A Dangerous Crossroad: Executive Success and the Increased Potential for Ethical Failure," has been accepted for publication by the Society for Human Resource Management (SHRM). The article will be published in the Summer 2013 issue of SHRM's quarterly Legal Report. SHRM is the largest HR professional organization in the world with more than 250,000 members. Congratulations to Dr. Daniel on this latest accomplishment!
Photo Caption: Dr. Teresa A. Daniel
Congratulations, Julie!
February 25, 2013 - Congratulations to Julie King, the February STAR of the month at Sullivan University's Lexington campus! King, associate dean of...
Congratulations to Julie King, the February STAR of the month at Sullivan University's Lexington campus! King, associate dean of the College of Information and Computer Technology, was nominated by the faculty and staff of the Lexington campus as the individual to win the award. STAR stands for Sullivan Team member who Achieves Results. Congratulations, Julie King!
Photo Caption: Julie King with the STAR "Traveling Palm."
Congratulations Kendal!
January 25, 2013 - The National Center for Hospitality Studies at Sullivan University's Louisville campus is excited to announce that Kendall Knies, a graduate of...
The National Center for Hospitality Studies (NCHS) at Sullivan University's Louisville campus is excited to announce that Kendal Knies, a graduate of the Baking & Pastry Arts program and member of Sullivan's Olympic Competition team, received The Culinary Student of the Year Award from the Kentucky Restaurant Association. Knies was presented this award at the 2013 Restaurateurs Gala that took place at The Brown Hotel in Louisville on Monday, January 21.
Congratulations Kendal!
Photo Caption: Kendal Knies
Sullivan in Mock Trial Tournament
January 23, 2013 - The Mock Trial Team of Sullivan University's Lexington campus competed in the Ohio Northern...
The Mock Trial Team of Sullivan University's Lexington campus competed in the Ohio Northern Mock Trial Tournament January 19-20, losing close matches to Michigan, UK and Loyola. The overall tournament was won by Penn State.
This year's competition involved a wrongful death action by the widow of a drowned scuba diver. She blamed the scuba company's recklessness for her husband's death.
Team members who performed at this tournament included: Nathan Morgan, Shobha Lakhiani, Daniel Smith, Jessica Vickers, Laura Hacker, John Wells and Ellen Roddy, who was competing for the first time. Mike Wilson, professor of Legal Studies, coached the team.
Sullivan will compete in a regional tournament in Cincinnati February 23-24. The top teams from this tournament will be invited to compete in the national tournament. Mock trial competitions are open to the public. Sullivan students and friends who would like to attend regionals should contact mock trial team members or Mike Wilson for further information.
Photo Caption: Sullivan competes in ONU Mock Trial Tournament.
Fort Knox Christmas card
December 21, 2012 - As part of a friendly competition at Fort Knox, the Sullivan University Fort Knox campus created a larger-than-life holiday card. The 4' x 8' card...
As part of a friendly competition at Fort Knox, the Sullivan University Fort Knox campus created a larger-than-life holiday card. The 4' x 8' card can be viewed with others along the parade field in Fort Knox.
Court Appointed Special Advocate (CASA)
January 2, 2013 - Laura Hacker, a Paralegal student at Sullivan University's Lexington campus, was sworn in as a Court...
Laura Hacker, a Paralegal student at Sullivan University's Lexington campus, was sworn in as a Court Appointed Special Advocate (CASA) volunteer by Fayette Family Court Judge Joann Wise in December.
CASA is composed of 946 local community programs that support volunteers serving children. CASA volunteers are appointed by judges to watch over and advocate for abused and neglected children to ensure they do not get lost in the overburdened legal and social service system, or languish in inappropriate group or foster homes. Volunteers stay with each case until it is closed and the child is placed in a safe, permanent home. For many abused children, their CASA volunteer will be the one constant adult presence in their lives.
Helen Bongard, chair of the Legal Studies department, stated that Laura joins several other Lexington paralegal students and graduates who have become CASA volunteers.
Caption: Sullivan University student Laura Hacker being sworn in by Fayette Family Court Judge Joann Wise in Lexington.
One Parent Scholar House
December 20, 2012 - On Saturday, December 15th a group of Sullivan University System (SUS) teachers, administrators and students passed out toys...
On Saturday, December 15th a group of Sullivan University System (SUS) teachers, administrators and students passed out toys to the children at One Parent Scholar House. Larry McCarty of the transportation department at Sullivan University's Lexington campus played the role of Santa Claus and he did a fantastic job! Each child had an opportunity to get his or her picture with Santa and receive a toy. Santa loved speaking with each child, and asked their name, age and what they wanted him to bring them on Christmas morning.
To prepare for the event, over 140 toys were collected by donations from the faculty, staff and students at the Sullivan and Spencerian Lexington campuses. The children who were invited to the event were between the ages of seven weeks and 16 years old, and all are residents at One Parent Scholar House. The cookies and milk with Santa was the kick-off to the partnership SUS will have with One Parent Scholar House in the coming year.
One Parent Scholar House is an organization in which all residents must be enrolled in post-secondary education full-time. In order to make the enrollment process easier for the residents, SUS is planning an information session for the staff on basic financial aid so they will have a better understanding of the issue and can talk about it with the residents. SUS is looking at other areas where the campuses can assist.
Students head to Vegas
December 19, 2012 - The National Center for Hospitality Studies (NCHS) at Sullivan University's Louisville campus is excited to announce...
The National Center for Hospitality Studies (NCHS) at Sullivan University's Louisville campus is excited to announce that four Culinary Arts students are heading to Las Vegas, Nevada in January for an amazing externship opportunity. Jessica Whittney, Jennifer Kopecky, Adam Shwartz and Andra Zachary will be working for The Cosmopolitan Hotel, a top boutique hotel on the Las Vegas strip. This externship opportunity is the first of its kind in Las Vegas for our students. We hope to continue to build our relationship with the Cosmopolitan Hotel and others in the area in order to gain more externship and employment opportunities for our students in the future.
Congratulations to our students!
Front row: Andra Zachary and Jennifer Kopecky. Middle row: Jessica Whittney and Adam Schwartz. Back Row: Chef Allen Akmon, Chair, Culinary Arts and Keith Lerme, Dean of the National Center for Hospitality Studies
Admissions Officer of the Year Award
December 11, 2012 - Nine top-performing admissions officers were recently honored at the Fall Admissions Retreat...
Nine top-performing admissions officers were recently honored at the Fall Admissions Retreat, held in conjunction with the annual Sullivan University System (SUS) Faculty Retreat.
Marika Adams Wesolosky, graduate school and international student admissions officer at Sullivan University's Lexington campus, received the top honor of SUS Admissions Officer of the Year.
Other admissions officers recognized for their accomplishments included Sarah Downs Trail, Sullivan Lexington; Faleisah Cooper, Sullivan College of Technology and Design; Julie Middleton, Spencerian Louisville; Jonathan Stanley, Spencerian Lexington; Sandy Russell and Carrie Shain, Sullivan Louisville; Matt Gast, Sullivan regional high school; and Cortney Smith, Sullivan Online.
Vice President of Enrollment Management of SUS Jim Crick made the announcements and presented the awards. Sullivan University extends congratulations to Marika Adams Wesolosky on a well-deserved award!
Photo Caption: Jim Crick presenting the Admissions Officer of the Year Award to Marika Adams Wesolosky.
Fall Educators' Day
December 10, 2012 - The annual fall Educators' Day, which hosts high school guidance counselors from the Lexington area, was recently held at...
The annual fall Educators' Day, which hosts high school guidance counselors from the Lexington area, was recently held at Sullivan University's Lexington campus. Forty guests were treated to a day of tours, demonstrations, motivating presentations, and of course, delicious food provided by the Culinary Arts department.
Laura Jones, Sullivan's admissions special projects coordinator, kicked off the events and shared remarks with "Putting Your Best Foot Forward." Educators had the opportunity to hear a student panel share comments about their Sullivan experience, learn about butchery from Chef John Foster, and engage in small group discussions during Managing Director of Dale Carnegie Kentuckiana Bill Lea's session, "Taking Ownership in Leadership." Given the academic content of the day, guidance counselors received approved educational credit for their participation, along with first hand information about Sullivan University and its many offerings. In survey responses from the day, one attendee remarked, "I have great ideas to take back from both presentations. This has been the best Educators' Day!"
Photo Caption: Central Kentucky guidance counselors work in small groups as part of Bill Lea's Dale Carnegie session
Pro Se Divorce Clinic
December 7, 2012 - Sullivan University's Lexington campus Pro Se Divorce Clinic students used their paralegal skills to help clients filing...
Sullivan University's Lexington campus Pro Se Divorce Clinic students used their paralegal skills to help clients filing pro se divorces at the pro bono program's clinic earlier this month. Paralegal students are pictured with adjunct instructor and Assistant Attorney General Robert Long and UK College of Law professor Bill Fortune, who participated in this unique opportunity and shared insight with the Legal Studies students. Students enjoyed this first-hand experience coordinated by their academic advisor, Helen Bongard, department chair Institute for Legal Studies.
Photo Caption: Left to right: Long, Justin Penman, Whitney Rogers, Michele Crawford, Lynn Garrison-Buck, Fortune and Erica Daniels.
Congratulations to Dr. Gail Sprigler
December 6, 2012 - Congratulations to Dr. Gail Sprigler for successfully defending the Doctor of Nursing Capstone ...
Congratulations to Dr. Gail Sprigler for successfully defending the Doctor of Nursing Capstone Project and fulfilling the requirements for the Doctor of Nursing Practice in Executive Leadership at Bellarmine University. The focus of the project was preparing nurses for certification in Gerontological Nursing.
In addition to her most recent educational achievement, Dr. Sprigler also holds a Masters of Science in Nursing Education from Bellarmine, and a Bachelor of Science in Nursing from Indiana University Southeast. She resides in Georgetown, Indiana with her husband Chris. Dr. Sprigler joined the Sullivan University College of Nursing administrative staff in July 2012 as academic coordinator. She holds Registered Nurse licenses in Kentucky and Indiana and her primary area of expertise is nurse education. Dr. Sprigler began her nursing career as a Licensed Practice Nurse, and received her Technical Certificate from the New Albany School of Practical Nursing. She has experience in Medical-Surgical Nursing, Perinatal, Pediatric and Community Health Nursing.
Dr. Sprigler worked for Ivy Tech Community College for 19 years. She served as a full-time faculty member for 15 years, earning full professor rank. She served six years as chair of the ASN Program and one year as division chair for Health Sciences on the Sellersburg campus. Her most recent position was assistant vice president for Nursing Education, with oversight of PN and ASN Programs at 23 system campuses. Her responsibilities included curriculum development, systematic evaluation and quality improvement, regulatory compliance and policy development. Other experiences include serving as RN to BSN part-time facilitator at Indiana Wesleyan University and online course development.
In addition to her extensive work experience, Dr. Sprigler has participated in numerous professional and civic activities. She recently concluded work with the Indiana Governor's Alzheimer's Disease Task Force, is a member of the Assessment Technologies Institution, LLC, Advisory Board and has volunteered at the Floyd County Indiana Health Department H1N1 vaccine clinic. She has also given numerous professional presentations.
Dr. Sprigler's primary responsibilities in the College of Nursing are managing student admissions, advising nursing students and teaching. She will be a significant partner in seeking accreditation for the nursing programs and will participate in the development of the graduate programs.
Photo Caption: Dr. Gail Sprigler
Congratulations, Chef Schmid!
November 28, 2012 - Congratulations to Chef Albert Schmid, who was recently awarded the Gourmand Award for...
Congratulations to Chef Albert Schmid, who was recently awarded the Gourmand Award for his cookbook, The Beverage Manager's Guide to Wines, Beers and Spirits, in the category of Best Wine Book for Professionals. As the national winner, Chef Schmid will compete against winners in the same category in other countries for The Best in the World. The international competition will take place in Paris, France at Le Carrousel du Louvre under the Pyramid of the Louvre Museum during the Paris Cookbook Fair in February 2013.
Chef Schmid is department chair of the Hotel & Restaurant Management and Hospitality Management programs at Sullivan University.
Congratulations, Chef Schmid!
Photo Caption: Chef Albert Schmid
Alison Settle Represents Sullivan
November 26, 2012 - Alison Settle, Culinary Arts student at Sullivan University's Lexington campus, will represent Sullivan...
Alison Settle, Culinary Arts student at Sullivan University's Lexington campus, will represent Sullivan in the upcoming 2013 S.Pellegrino Almost Famous Chef Program. For 10 years now, Acqua Panna Natural Spring Water and S.Pellegrino Sparkling Natural Mineral Water have hosted this competition as a mentoring program that connects top culinary students with established chefs and influential media.
Settle will compete against seven other schools from the North Central Region. As a regional winner she will gain an all expense trip to Chicago to compete for a spot at the Finals Competition in Napa, CA.
This program has helped launch hundreds of culinary careers and refined the skills of a new generation of chefs. We wish Settle good luck as she begins her training for this competition and look forward to hearing more about her future success as a representative of Sullivan University.
Photo Caption: Alison Settle and the winning dish
Project Titled Faith Feeds
November 2, 2012 - Jon Sanning, Sullivan University Culinary Arts graduate, recently organized volunteer assistance for a project titled Faith Feeds...
Jon Sanning, Sullivan University Culinary Arts graduate, recently organized volunteer assistance for a project titled Faith Feeds. With efforts of chefs and current Sullivan students, these volunteers came early morning to help glean fields of a variety of fall produce including okra, beets and sweet potatoes. The collected produce will help feed the homeless and needy in the community. Eateries, Windy Corner and the Midway School Bakery, provided delicious food to the volunteers for their generous efforts on the cloudy early Saturday morning event.
Giving back to the community is a practiced theme in Lexington's NCHS Program. This theme comes in many forms of food; this event didn't include preparation but collection from the ground up. Over 250 pounds of produce were gleaned; along with the students having the opportunity to participate in a charitable event and see first-hand an overview of organic farming practices on the property.
Students: Carolina John, Meghan McDaniel and Brynna Rose were energetic volunteers assisting in the collection of produce.
On Tractor: Raymond Davis helps out driving the tractor to the collection points.
CICT - First Professional Advisory Board Meeting
October 26, 2012 - The College of Information and Computer Technology at Sullivan University held its first professional advisory...
The College of Information and Computer Technology at Sullivan University held its first professional advisory board meeting on October 24. Several major IT companies in the Louisville area were represented. The professional advisory board counsels Sullivan administrators and the College of Information and Computer Technology faculty on activities, including curriculum development, faculty recruitment and development, facility development and equipment acquisition, student recruitment and retention and student internships and externships. The board will meet quarterly and consists of about 30 active members with a diverse membership that represents the different units in the college.
Photo Caption: CICT Professional Advisory Board Meeting
50 pink flamingos
October 24, 2012 - Student Life Director Amy Daniel organized the event in honor of Breast Cancer Awareness Month, and students and staff participated in...
Over 50 pink flamingos flocked to the annual Sullivan University Pink Event last week on the Lexington campus! Student Life Director Amy Daniel organized the event in honor of Breast Cancer Awareness Month, and students and staff participated in turning the campus pink. In addition to the flamingos on the tree-lined campus, support was shown by pink clothing, decorated offices and shuttles with pink logos and streamers. Some of the more outrageous shows of support came from an associate who wore a pink lab coat and a motorcycle decorated with a pink boa that graced the parking lot. Donations were generously given by those touched by the cause and by those in hope of finding a cure.
A flock of over 50 pink flamingos decorated the Lexington campus!
The S. Pellegrino Almost Famous Chef Competition
October 23, 2012 - The National Center for Hospitality Studies (NCHS) at Sullivan University held The S. Pellegrino Almost Famous Chef...
The National Center for Hospitality Studies (NCHS) at Sullivan University held The S. Pellegrino Almost Famous Chef Competition Friday on the Louisville campus. Ten culinary students competed for the honor of representing Sullivan and the NCHS at the next level.
Alison Settles from the Lexington campus was the winning culinary student and advances to the regional event in early winter. Other students competing from the Lexington campus included Raymond Davis, winner of the Beef Council Summer Grilling Competition, William Sharp and James South.
Settles continues the tradition of winners selected from the Lexington campus for this honor, as Jonathan Sanning advanced to represent Sullivan in the 2011 Competition.
Culinary students from over 70 schools across the United States and Canada vie for a coveted spot at the annual S. Pellegrino Almost Famous Chef Competition held in the spring. The competition, which hosts ten regional events, is promoted by the S. Pellegrino Group as "a one-of-kind competition allowing students to gain unparalleled career-launching mentorship from some of the world's premier chefs and media influencers."
Photos: Alison Settles, Alison's Winning Competition Entry
Sullivan Library on Cover of Choice Magazine
October 18, 2012 - The Sullivan University Library Learning and Resource Center appeared on the November 2012 cover of...
The Sullivan University Library Learning and Resource Center appeared on the November 2012 cover of Choice: Current Reviews for Academic Libraries, the premier source for reviews of academic books, electronic media and Internet resources of interest to those in higher education. More than 35,000 librarians, faculty and key decision makers rely on Choice magazine and Choice Reviews Online for collection development and scholarly research. Choice reaches almost every undergraduate college and university library in the United States.
Photo by Ellen Cook
Association of Computing Machinery (ACM)
October 18, 2012 - The Sullivan University Association of Computing Machinery (ACM) student chapter has been formed and...
The Sullivan University Association of Computing Machinery (ACM) student chapter has been formed and registered with the apex organization in New York. This chapter is the newest and the 11th in the state of Kentucky. The chapter currently has ten members, and hopes to beef up the membership to 50.
The chapter will serve the college and help raise its global profile. Member benefits include: complimentary subscription to Communications; acm.org email address; receipt of ACM's popular eNewsletters: TechNews, CareerNews and MemberNet; and a full-year electronic subscription to Crossroads, ACM's Student Magazine, and ACM Student Quick Takes (SQT). In addition, as a chartered chapter the organization can invite one of ACM's over seventy distinguished speakers to speak at Sullivan through the Distinguished Speakers Program. The college will launch the impending Global eConference in Information and Computer Technology in collaboration with the local ACM chapter. The chapter is thrilled with this development and thanks the college faculty for this progress.
Banned Books Week (September 30-October 6)
October 9, 2012 - Every year, Sullivan University's Lexington campus library commemorates Banned Books Week with a...
Every year, Sullivan University's Lexington campus library commemorates Banned Books Week (September 30-October 6) with a display that highlights challenged books and reasons why they've been contested in schools, bookstores and libraries.
The American Library Association (ALA), along with others in the book industry, created Banned Books Week in 1982 to promote the freedom to read books. The week of celebration serves to educate about the dangers of book censorship and promote everyone's right to read. This year, the Lexington librarians have been posting puzzles on Facebook to explain reasons behind each challenge and allowing students to guess titles. One such book is Dr. Seuss' The Lorax, which was published in 1971 and challenged in 1980 by the forestry industry, as it was perceived to be unfavorable to cutting trees. While some additions to the banned books list are recent publications, many literary classics have been added as well. For more information on Banned Books Week, and to view some of the titles on the list, please visit http://www.bannedbooksweek.org/.
What's your favorite banned book?
2012 IKA Culinary Olympics in Germany
October 8, 2012 - Manager and Coach of Sullivan University's Culinary Olympics Pastry Team Chef Derek Spendlove just called from...
Manager and Coach of Sullivan University's Culinary Olympics Pastry Team Chef Derek Spendlove just called from Germany with exciting news.
Our Sullivan four-student pastry competition team today has earned THREE MEDALS AND A DIPLOMA in our very first effort to send a team to the World Culinary Olympics. Over 1,600 of the very best chefs and pastry chefs from 45 countries around the world gather every four years to compete for Gold, Silver, and Bronze medals signifying they are the BEST in the World. The level of the highest judging standards is reflected when a great majority return home to their respective countries with no medal or diploma.
Sullivan's team of sophomore students has more than met the test against the world's best. For a group of college students to have earned even one medal is amazing. To have received this many is a fantastic accomplishment.
Their names and awards are as follows:
Haile Raymer - 2012 IKA Culinary Olympics - Silver Medal
Jordyn Mosely – 2012 IKA Culinary Olympics - Bronze Medal
Kelsee Newman- 2012 IKA Culinary Olympics – Bronze Medal
Kendall Knies – 2012 IKA Culinary Olympics - Diploma
Internationale Kockkunst Ausstellung Culinary
October 8, 2012 - Last week, Sullivan University's baking and pastry arts program sent four of its competition team members across...
Last week, Sullivan University's baking and pastry arts program sent four of its competition team members across the Atlantic Ocean to compete at the Internationale Kockkunst Ausstellung Culinary Olympics held in Germany. Kendall Knies, Jordyn Moseley, Halie Raymer and Kelsee Newman will represent Sullivan University and the United States at this internationally recognized event among 45 other competing nations. Sullivan University's Director of the Bakery and Pastry Arts Program and Chairman of the Competition Team Chef Derek Spendlove accompanied them. The students have worked diligently around their classes and work schedules for the last several months to prepare for this event. On Tuesday, October 2nd, Louisville Mayor Greg Fischer spoke at a pep rally held on campus in support of the students. Mayor Fischer wished the team well, saying, "Great job to you all, congratulations for this milestone and we will look forward to welcoming you home as world champions."
WHAS Video | WAVE 3 Video
Photo caption: (From L to R) Kendall Knies, Halie Raymer, Jordyn Moseley and Kelsee Newman pictured with Chef Derek Spendlove as they depart for Germany in the traveling competition jackets.
Dr. Jay Marr - substantive change peer reviewer
October 8, 2012 - Every year, Sullivan University's Lexington campus library commemorates Banned Books Week with a...
Sullivan University's Vice-President for Academic Affairs and Chief Academic Officer Dr. Jay Marr has accepted an invitation to serve as a substantive change peer reviewer for a member institution of the Southern Association of Colleges and Schools Commission on Colleges (SACSCOC). Peer reviewers are required to apply professional knowledge and judgment to an institution's submission to determine compliance with SACSCOC core requirements, comprehensive standards and federal requirements.
Photo Caption: Dr. Jay Marr
A Vampire Trilogy: Harbors of the Undead
October 5, 2012 - Nancy Aulenbach, faculty member at Sullivan University's Louisville campus, has received the...
Nancy Aulenbach, faculty member at Sullivan University's Louisville campus, has received the National Indie Excellence Award (NIEA) as a 2012 finalist in fantasy writing for her breakout novel, A Vampire Trilogy: Harbors of the Undead. Her first novel also received the Editor's Choice Award from comptertimes.com last March. She writes under the pseudonym of N. E. Tovell and published the rest of her trilogy this year. The books are available at Amazon.com and BarnesandNoble.com.
Photo Caption: N. E. Tovell
2012 Noncommissioned Officer of the Year
October 3, 2012 - Sullivan University Fort Knox student Sgt. First Class Elite Pierre was the winner of the Human Resource...
Sullivan University Fort Knox student Sgt. First Class Elite Pierre was the winner of the Human Resource Command 2012 Noncommissioned Officer of the Year competition. This title allowed Pierre to represent HRC at the National Capital Region Best Warrior competition July 23-27, 2012 at Fort A.P. Hill, VA. The event challenged soldiers in 14 areas: four tasks in medical, three tasks in land navigation, one task in detainee operations, four tasks in weapons; assemble and disassemble. Sgt. 1ST Class Pierre was named the second runner-up for top NCO at the event. After receiving his honor, Pierre said, "Decision-making is part of the competition. You have to be able to analyze the situation and make a decision."
Photo by Stephen Moore, Fort Knox Visual Information
Constitution and Citizenship Day
August 21, 2012 - Constitution and Citizenship Day was recently observed on the Lexington Campus of Sullivan University...
Constitution and Citizenship Day was recently observed on the Lexington Campus of Sullivan University. Judge Gary D. Payne was this year's selected guest speaker. Judge Payne, who received his Bachelor of Arts degree from Pepperdine University and his Juris Doctor degree from the University of Kentucky, has maintained Senior Status since January 2007 as Circuit Court Judge. Judge Payne also has an impressive military resume with over 30 years of military service, current rank of Colonel, and one year of active duty in Bosnia in 2004.
Judge Payne highlighted details about the formation and signing of the Constitution, and related current events that challenge and provide discussion in today's world. Following the presentation and a healthy question and answer session from students, ice cream was provided in celebration of the day on the shady front lawn of Sullivan University's campus. The actual holiday is observed on September 17th, but an earlier date was selected because students will be on quarter break.
Photo caption: Left to right - Dillon Felty, Michele Crawford, Whitney Rogers, Judge Payne, Connie Smith and Lynn Garrison-Buck.
Culinary Arts partnered with Pediatrics.
August 21, 2012 - This recent event provided students and their families with information about ways to combine healthy activity...
This recent event provided students and their families with information about ways to combine healthy activity, team building and nutritious lunches for a successful approach to being healthy. Students first received equipment for their bikes to help track distance traveled and to encourage participation in physical activities. Sullivan's healthy food information included a demonstration about what can be packed for a nutritious lunch, along with a variety of shapes and colors of fresh vegetables and lunch options. Sullivan's Culinary Arts department provided, demonstrated and explained how making and enjoying a healthy lunch makes great nutritional sense.
Photo caption: Shown at the demonstration area of the Fayette County Extension Office include left to right: UK Pediatrics Fun Day Coordinator Linda Brooks, culinary student Will Taylor, Sullivan's Culinary Department Chair Chef John Foster, and culinary student Alison Settle.